The restaurant is proud to have retained its Michelin star for the eighth year running. Using the finest organic ingredients and seasonally inspired produce, we offer an exciting, fresh interpretation of grill classics.
Such acclaimed cuisine requires an equally stunning setting and our Sir Terence Conran-designed space never fails to impress. Overlooking Statue Square and Chater Garden, decor is wonderfully vibrant with a moulded scallop-inspired ceiling, Gerard D’A Henderson paintings and a central banquette.
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Our enticing menu features a choice of classic meat and seafood dishes given an exciting modern update by our talented team. Impeccable ingredients play an integral role in the dishes and the team has gone to great lengths to source the best produce from around the world. in particular regionally.
The menu offers flavourful and fresh cuisine such as Dover Sole served grilled, steamed or meuniere styles, and Roast Beef from the Gueridon.
For a meal to remember, Mandarin Grill + Bar offers guests the chance to experience our private dining room. Situated at the far end of the restaurant, the room seats up to 14 diners and offers the perfect setting for special occasions and events.
Diners are able to enjoy an intimate and uninterrupted view of the restaurant’s busy kitchen.
Reservations can be made by one of the contact methods below.
Our dress code requests that guests dress smartly in elegant attire. Ladies are kindly asked to wear elegant attire and proper footwear. Gentlemen are kindly asked to wear smart shirt, long trousers and closed shoes.
+ 852 2825 4004
reserve a table
7:30 – 10:00am (Mon – Fri)
12 – 2:30pm (Mon – Fri)
11:30am - 3pm (Mon - Fri)
5:30 - 11pm
6:30 – 10pm
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